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Hospitality
Discover easy-to-use Hospitality templates and training courses for food safety and preparation, GMP, restaurant safety, and more. Use them to gain practical knowledge, streamline your work, and stay on top of industry best practices. Customize these resources to fit your needs and excel in the Hospitality industry with confidence.
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EG Subway Restaurant Operations Check
This EG Subway operations checklist supports consistent quick service restaurant standards across locations. It covers exterior and guest area presentation, uniforms, product availability, POP compliance, hygiene and handwashing, equipment maintenance, bread and prep specifications, temperature checks and logs, safe food storage, and waste controls. It includes controls for cash handling, banking and safe float, WISR variance reviews, control sheets, sales snapshots, and key indicator by clerk reporting. The checklist also verifies completion of records, weekly books, and training booklets, and captures follow-ups and manager sign-offs.
by Dan Smith, from the CommunityDownloads: 400+Get - Template
Sonic Supervisor Walk Checklist
This Sonic Supervisor Walk checklist helps restaurant supervisors evaluate store presentation, customer care, POP accuracy, food safety, interior and exterior cleanliness, employee appearance, and safety and security. Inspect curb appeal, restrooms, drive-thru, lighting, and dumpster areas; verify temp logs, sanitizer use, handwashing supplies, and ServSafe certification; check uniforms, grooming, professionalism, and training compliance; and confirm cameras, cash handling, and equipment are in working order.
by Heather Price, from the CommunityDownloads: 400+Get - Template
Visita Con Proposito (Revision General Del Negocio)
Revisión Mensual En Unidades Del Gerente Regional
by Miguel Espinosa, from the CommunityDownloads: 400+Get - Template
5-star OER Readiness Checklist
A detailed operational inspection checklist for Dominos restaurants that ensures compliance with company standards and food safety regulations. The checklist covers crucial areas including dough management, employee appearance and conduct, food storage temperatures, customer service protocols, delivery operations, facility cleanliness, and safety procedures. It includes specific requirements for uniform standards, food handling, temperature controls, customer greetings, cash handling procedures, and delivery driver protocols. The document serves as a comprehensive guide for maintaining Dominos quality standards and operational excellence across all aspects of store management.
by Chris Bernier, from the CommunityDownloads: 400+Get - Template
Security Patrol Checklist for Hotel Operations
Comprehensive security patrol checklist for hotel operations covering main gate, lobby, facilities, guest areas, and back of house. Ensure complete safety protocols and monitoring.
by James Sitohang, from the CommunityDownloads: 400+Get - Template
Grille Audit Haccp (Hygiène ) Nouvelle Version Mai 2017
Grille Audit Haccp (Hygiène ) Nouvelle Version Mai 2017
by Santerre Flavien, from the CommunityDownloads: 400+Get - Template
Cafe Quality Assurance Standards Audit (QASA)
The Quality Assurance Standards Audit (QASA) is used to measure and drive continuous improvement on the execution of food safety and cleanliness standards across retail stores. The QASA recognition program recognizes stores that demonstrate an exceptional level of adherence to quality assurance standards.
by SafetyCultureDownloads: 300+Get - Template
Food Safety Management System Template
Food Business Operators (FBO) can use this food safety management system template as a framework for their own FSMS. It contains the key elements of food safety management system, which are interactive communication, system management, prerequisite programmes, and HACCP principles. With this template, you can create a food safety management system in 5 steps: (1) Identify needs, scope, and objectives, (2) Establish a food safety policy, (3) Develop a hazard control plan, (4) Follow prerequisite programmes, and (5) Measure the effectiveness of the FSMS.
by SafetyCultureDownloads: 300+Get - Template
Sanitizing Food Contact Surfaces SOP Checklist
Foodservice employees can use this SOP checklist to ensure that kitchen equipment and kitchenware are cleaned and sanitized to avoid foodborne illnesses and allergies.
by SafetyCultureDownloads: 300+Get - Template
Hotel Security Risk Assessment Template
Conduct hotel risk assessments using this checklist. Begin by identifying the location and threat rating of the country. Answer each item with Safe-At Risk-N/A to rate the risks. Provide the overall rating on whether the hotel is suitable for business travelers or not.
by SafetyCultureDownloads: 300+Get - Template
Bar Inventory Template
A bar inventory template can be used by bar managers and staff to check if liquor, mixers, and garnish stocks are sufficient.
by SafetyCultureDownloads: 300+Get - Template
Clause 2 - The food safety plan – HACCP - Global Standard Food Safety, Issue 9 Audit
One of a set of nine audit templates. This tool is designed to help you assess your operation against the requirements of the Standard and help prepare you for your certification audit. It can be used as part of your internal audit process and on it'/s own does not solely demonstrate the internal audit. Completing this template does not certify you against the standards. This should be by an external body.
by SafetyCultureDownloads: 300+Get - Course
Safe Food Storage
All food-handling industries must prioritize food safety, starting with proper storage before preparation. This course on HACCP standards in Food Storage focuses on the differences between cold and dry storage, cleaning and maintenance practices, and managing dates and expiry to ensure food safety throughout the entire process. Designed for all food workers globally, this Food Storage course can be delivered to your team today. It can be completed in under 15 minutes, and is accessible on any device. DISCLAIMER: This course has been certified by HACCP International to meet their requirements. While you may customize it to better suit your workplace, such modifications may result in the course no longer meeting HACCP International standards. (Last updated: September 2024)
by HACCP InternationalGet2 LessonsDownloads: 300+ - Template
Restaurant Hygiene Inspection
Use this template to conduct hygiene inspection for restaurants
by SafetyCultureDownloads: 300+Get - Template
Hotel General Safety and Security Checklist
This general safety and security checklist contains the most basic items to check in a hotel. Inspect the hotel's security measures, safety precautions against fire, and room accommodations. Provide comments and possible suggestions for further improvement of security. All SafetyCulture templates can be edited according to the needs of your business.
by SafetyCultureDownloads: 300+Get - Template
Restaurant Customer Satisfaction Survey
Food businesses should not only focus on the quality of food that they serve but also with the entire customer experience from accommodating customers to the dining experience. This customer satisfaction survey is a brief evaluation of the restaurant premise, the ambience, service staff, food quality and the overall customer experience. SafetyCulture promotes better survey experience with the convenience of using a mobile device, iPad or tablet.
by SafetyCultureDownloads: 300+Get - Template
Lista de verificación de seguridad alimentaria
Se utiliza una lista de verificación de seguridad alimentaria para garantizar que los alimentos se almacenen, manipulen y preparen correctamente. Utilice esta lista de verificación para controlar si los empleados siguen los procedimientos de seguridad alimentaria y reducir el riesgo de multas, litigios y cierres comerciales.
by SafetyCultureDownloads: 300+Get - Template
Housekeeping in Industries Checklist
Use this general housekeeping in industries checklist to determine if there are housekeeping issues at your workplace. Evaluate work, storage, and sanitation areas for hazards, dangerous depressions, holes, and obstructions. Gauge employees' work habits and practices to provide other tips and recommendations. Use SafetyCulture and generate reports using your mobile devices.
by SafetyCultureDownloads: 300+Get - Course
Food Safety Culture
This course provides a comprehensive understanding of food safety culture, highlighting its critical role in maintaining safety standards within any organization. Participants will learn to recognize the key elements of a strong food safety culture and the steps required to build and sustain it. Through practical applications, learners will apply best practices in implementing, monitoring, and fostering a proactive approach to food safety, ensuring long-term compliance and risk mitigation. This course is essential for anyone looking to enhance food safety protocols and drive a culture of continuous improvement. (Last updated: October 2024)
by SafetyCultureGet4 LessonsDownloads: 300+
