Categories
Hospitality
Discover easy-to-use Hospitality templates and training courses for food safety and preparation, GMP, restaurant safety, and more. Use them to gain practical knowledge, streamline your work, and stay on top of industry best practices. Customize these resources to fit your needs and excel in the Hospitality industry with confidence.
TemplateSITHCCC204-Produce Eggs, Fruit, Vegetables and Farinaceous Dishes V1/13 (1page)
Practical and Theory Workplace Assessment-COTAH (College of Tourism and Hospitality)
by Chris Sharpe, from the CommunityGetDownloads: 40- Template
Northfield Bar Daily Audit 1.0
Daily walk around for manager on duty at Northfield Bar, to be completed just before opening to public and shared with bar manager.
by John Attridge, from the CommunityGetDownloads: 40 - Template
Site_Inspection
A detailed property inspection checklist designed to maintain high standards of safety and functionality across residential units. The checklist covers comprehensive assessments of living areas, bedrooms, bathrooms, and kitchen spaces, with specific focus on safety equipment, utility functions, and property maintenance. Key inspection points include HVAC settings, smoke detector functionality, water systems, electrical safety, and general property condition. The document ensures thorough verification of essential safety features like fire extinguishers and emergency equipment, while also addressing routine maintenance aspects such as proper closure of windows, curtains, and verification of appliance conditions. This systematic approach helps maintain property standards and ensure resident safety.
by Ayush Singha, from the CommunityGetDownloads: 40 - Template
BRCGS V9 (3.7 Corrective and preventive actions | 3.8 Control of non-conforming product)
Hi, Hope you find my template useful. I can help you design a Digital Food safety and Quality Management system. Please contact me on isabelalber@gmail.com. También en Español!
by Isabel Alber, from the CommunityGetDownloads: 40 - Template
New Sonic Food Safety Audit 2023-2 - Self-Audit
This detailed food safety inspection checklist covers critical aspects of restaurant operations to ensure compliance with health and safety standards. The document includes comprehensive sections on imminent health risks, cleaning and sanitizing procedures, employee health and hygiene protocols, time and temperature controls, and proper food handling practices. It also addresses pest management requirements, documentation needs, and good retail practices. The checklist serves as a crucial tool for restaurant managers and staff to maintain food safety standards, prevent contamination, and ensure proper sanitization procedures are followed. Each section provides specific criteria for compliance and identifies common violations that need to be addressed to maintain a safe food service environment.
by Bryan Livingston, from the CommunityGetDownloads: 40 - Template
PM Restaurant Audit Washington Dulles Airport Marriott
Use to evaluate servers following steps of service
by Abby Caldwell, from the CommunityGetDownloads: 40 - Template
Domino's Operations Evaluation Penn Five Report 2021
This document serves as a comprehensive operational evaluation report (OER) template for pizza restaurants, focusing on four key areas: food safety, product quality, service standards, and store image. It includes detailed sections for monitoring temperature controls across storage units, pizza preparation standards, delivery performance metrics, and facility maintenance. The evaluation covers critical safety protocols like proper food handling, refrigeration requirements, cooking temperatures, and sanitation procedures. It also assesses service efficiency through delivery times and load management, while maintaining brand standards through store appearance and team member compliance. The document includes specific checkpoints for extreme violations that require immediate attention, making it an essential tool for maintaining consistent quality and safety standards across multiple store locations.
by Ed Bisking, from the CommunityGetDownloads: 40 - Template
Lounge Audit - Galleries Club T3 v1.1
Core functions our customers will expect to be working well.
by Adrian Cole, from the CommunityGetDownloads: 40 - Template
Region 9 Event Observation Checklist- 7/18:Jack's Brewhouse Bacon Burger and 7/28: Garlic Herb Fries, Happy Hour 1/2 off Freestyle Drinks, $2.99 Jumbo Breakfast Platter
Product- People- Place
by Oscar Hurtado, from the CommunityGetDownloads: 40 - Template
KFC Kitchen OCL TM
This document serves as a comprehensive operational checklist for KFC kitchen staff, focusing on essential food safety and hygiene protocols. It covers crucial aspects including proper hand washing procedures, EPCS operations, sanitization standards, and equipment handling guidelines. The checklist addresses key areas such as breading procedures, chicken preparation standards, flour filtering protocols, and proper use of safety equipment including gloves and aprons. It also outlines important operational procedures like FIFO (First In, First Out) inventory management and specific breading procedures for COB (Cooked on Bone) items. This checklist is designed to maintain consistent food safety standards and operational excellence in KFC kitchen environments, ensuring both staff safety and food quality standards are met.
by Ben Smith, from the CommunityGetDownloads: 40