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Daftar Periksa Pembukaan Lantai Roji Ramen V1.3

by Ali Kiswanto, from the Community

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Form pembukaan lantai Roji Ramen V1.3 berisi daftar tugas operasional harian untuk menyiapkan area restoran sebelum buka. Mencakup penataan kain lap, pengembalian nampan, perapian area waiting dan greeter, pembersihan kaca dan props, pengecekan lampu dan AC, serta memastikan meja dine-in bersih. Bagian persiapan meliputi kerapihan alat makan, thawing mie dan telur. Kebersihan toilet mencakup pengelapan kaca, pengosongan tempat sampah, pel lantai, serta pengisian tisu dan sabun. Terdapat juga laporan stok telur marinasi dan non-marinasi untuk kontrol bahan. Cocok sebagai SOP operasional restoran.

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With SafetyCulture you can

Digitize any process, procedure or policy
Eliminate mistakes made by paper-based processes
Create and share professional reports instantly
Confirm accountability and compliance with a digital log

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This community page makes available free workplace checklists and templates created by other users within the SafetyCulture community. SafetyCulture has re-published this content and where possible, has credited the original author. SafetyCulture has not verified the accuracy, reliability or suitability of any community content. You agree that your use of any of this content is in accordance with SafetyCulture’s Terms and Conditions.