Checklist penutupan lantai Roji Ramen V1.3 membantu tim menutup outlet secara aman dan efisien. Poin mencakup pembersihan area dine in dan kasir, pencucian kain lap, ember pel, dan nampan; merapikan bangku dan meja greeter; membersihkan insect killer dan layanan pengendalian hama; serta area balkon atau teras. Bagian persiapan meliputi memasukkan alat makan ke plastik, menata meja untuk thawing mie dan telur, serta penanggalan pada box mie dan telur. Kebersihan toilet termasuk mengelap kaca, mengosongkan tempat sampah, mengepel lantai, dan mengisi tisu serta sabun cuci tangan jika habis. Terdapat bagian laporan telur (marinasi dan non marinasi) untuk kontrol stok. Gunakan daftar ini sebagai panduan operasional akhir shift agar standar kebersihan, keamanan, dan ketertiban outlet tetap terjaga.
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