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Warrens Bakery Retail Food Safety Audit V 1.5

by Andy Hulbert, from the Community

Downloads: 60+
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This retail food safety audit for Warrens Bakery helps assess compliance across bakery shop operations. It covers food safety management systems, staff training and records, personal hygiene, fitness to work, supplier and delivery checks, storage and stock rotation, preparation practices, allergen management, temperature controls for cooking, reheating and hot holding, cleaning and disinfection, pest control, equipment and facility maintenance, and waste handling. Use it to score sites, capture comments and photos, and drive corrective actions.

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Digitize any process, procedure or policy
Eliminate mistakes made by paper-based processes
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Confirm accountability and compliance with a digital log

With SafetyCulture you can

Digitize any process, procedure or policy
Eliminate mistakes made by paper-based processes
Create and share professional reports instantly
Confirm accountability and compliance with a digital log

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Community

This community page makes available free workplace checklists and templates created by other users within the SafetyCulture community. SafetyCulture has re-published this content and where possible, has credited the original author. SafetyCulture has not verified the accuracy, reliability or suitability of any community content. You agree that your use of any of this content is in accordance with SafetyCulture’s Terms and Conditions.