SafetyCulture Summit 2020

What is a HACCP Monitoring System?

A HACCP monitoring system is a software or program designed to protect food products from contaminants to ensure that they are safe for consumption. HACCP plans may vary between businesses in the food industry, but virtually all operations have them in one form or another.


Top 3 Benefits of Having a HACCP Monitoring System

  • Time and effort savings for you and your team
    Save time and energy by eliminating manual temperature auditing and recording and letting iAuditor’s wireless sensors do the work for you. By automating your process, you ensure that temperature reading and recording are done consistently, accurately, and are unbiased.
  • One secure system for data storage and visibility
    Register multiple temperature sensors to your iAuditor account and gather live data from different sites simultaneously. Automatic data collection and documentation saves time and energy, giving you more resources to focus on other issues. Having a centralized data hub increases visibility within your organization, making it easier to spot issues when they appear.
  • Adhere to the 7 Principles of an Effective HACCP Plan
    The iAuditor app and HACCP monitoring system can do more than just automatic temperature readings. Used in tandem, food safety officers can perform internal HACCP audits and set corrective actions on-the-go; all while monitoring temperature updates from different assets and sites. Practice the 7 principles of effective HACCP plans with iAuditor’s HACCP Monitoring System.

Why iAuditor Sensors

iAuditor’s HACCP Monitoring System gathers data from high tech wireless sensors that ensure accuracy and consistency. This eliminates the possibility of human-error, ensuring that the data you get is objective and unbiased. Real-time alerts sent from your wireless sensors to your iAuditor account ensures that no time is wasted between discovering and resolving incidents which protects your business from preventable losses. The sooner you discover problems, the faster you can solve them. Finally, the iAuditor HACCP Monitoring System ensures your compliance by making it easy. Adhere to internal and international food safety standards and help your team create, implement, and maintain a good HACCP plan with iAuditor’s wireless sensors.


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See how others are getting value from the iAuditor temperature monitoring system

Marley Spoon – Building a data driven food safety and inspection operation
“We have visibility into everything we do because of the data we capture using iAuditor. If there’s a threshold exception or a process that needs to be improved, all we have to do is drill down, and we’ll find it.”

- Sofia Dias, Food Safety & Quality Assurance Manager

Read the case study

Waldorf Astoria
"What we’re doing is we’re closing that gap of ‘I think’. It’s ‘I’ve photographed, I have a report, we all talk the same language, so how do we resolve this and go forward?"

- Kelly Vos, General Manager at Waldorf Astoria Boca Raton

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Burt Brothers Tire & Mechanic
“When I get a report, I want to know what I have to fix and where. I need immediate feedback so I can be proactive about potential problems. iAuditor gives us that real-time information we need.”

- Brandon Burt, General Manager with Burt Brothers

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Level 10 Construction
“Our superintendents and foremen are able to track the progress of the day. And it all sits in the iAuditor database.”

- Conrad Banez, Certified Health and Safety Technologist

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Valley Leisure Fitness Center
"iAuditor has helped us massively. Now we can carry mobile devices, conduct checks, then include detailed reports and photos. We create PDF reports and share them with the team or save them onto our systems."

- Dan Flippance, Assistant Manager for Operations

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FAQ

Once you’ve connected your sensors or local weather data to iAuditor, you can continuously monitor and maintain your conditions without lifting a finger. Tell us what range conditions need to stay in, and we’ll alert you any time that they go outside this range. From there, you can quickly set up a corrective action within iAuditor, assign it to the right person, and keep track of it until it’s closed out. You’ll also have a complete historical log of data, in case you ever need to check that conditions were met during a certain period, or want to track trends in your conditions.

Only if you want them to. As the admin, you can control which sensors get added, what alerts are set up, and who else is able to make these changes.

We’re working hard to support as many types of sensors as possible! We want to make the most of any data that is important to you. If you’ve already got an internet-connected sensor solution installed and you just want to bring the data into iAuditor, let’s have a chat. No promises, but we’ll do our best to make it happen.

It depends. If you’ve already got sensors and you just want the data to feed into iAuditor, then there’s no added cost! We only charge for any hardware that you buy directly from us, and the ongoing costs associated with running them. See our iAuditor sensors page to learn more about the hardware solutions we offer.

One HACCP Monitoring System for all sites

Set yourself up for HACCP monitoring success with wireless temperature sensors, triggered alerts, and improved data visibility.

Automatic means error-free

Automatic temperature readings protect the food supply chain from human errors associated with manual temperature checks. Wireless sensors ensure the accuracy of temperature readings; avoiding the extra work and losses your organization could suffer due to costly misreadings and documentation errors.

Learn more about our sensors

Faster incident response

Set triggered alerts that send real-time notifications to select food handlers whenever a temperature condition is met. This keeps you and your people on top of incidents so they can be resolved quickly before significant losses are incurred.

Learn more about sensor alert setup

Guarantee compliance, inside and out

The iAuditor HACCP Monitoring System ensures your compliance by making it easy. Adhere to internal and international food safety standards and help your team create, implement, and maintain a good HACCP plan with iAuditor's wireless sensors.

Learn more about corrective actions here