Food safety
Ensure food safety with SafetyCulture Sensors. Our innovative monitoring system tracks critical parameters such as temperature, humidity, and environmental conditions, helping you maintain compliance and prevent food-related incidents. Experience peace of mind knowing your food products are monitored in real-time and you can take action when necessary.
Reduce the likelihood of spoilage and contamination by automating your food safety monitoring system. With refrigeration monitoring capability, track fridge or freezer temperature on your mobile and have 24/7 visibility of environmental conditions. Set critical thresholds to get automated alerts when food temperatures breach defined limits or when power outages or equipment failures occur.
Utilize a food safety monitoring system to stay compliant with food safety standards and regulations. SafetyCulture sensors provide you with the means to keep all data of monitored parameters in one secured location. Visualize sensor data to easily spot trends and patterns, implement HACCP monitoring principles, and identify practices that don’t adhere to the level of food quality that you’re aiming for.
We offer market-leading temperature and humidity sensors that will last years and can be set up in minutes without outside help. Your sensors will automatically link to SafetyCulture, monitoring and recording temperature for you, and giving you a reliable historical data log, automatic alerts when conditions go outside your set ranges, and the ability to create actions to track issues from open to close.
Already tracking environmental conditions? Let’s make it meaningful. Whether you’re capturing temperature, humidity, air pressure, among other conditions, you can use SafetyCulture to record, alert, and action your data. Our monitoring devices let you connect multiple sensors to one account, enabling you to oversee your team’s performance no matter where you are, and how many sites you operate.
Let us know what you have so we can help integrate them with our platform
Easy to get started
Our self-installation guide makes it easy for you to install the hardware and setup simple reporting and alerting via mobile – without having to pay for professional services.
Cost effective
A small monthly fee covers the cost of connecting sensors to the SafetyCulture platform, making them a cost-effective solution compared to manual checks.
Reliable
Our sensors are durable, have strong signals over long distances, and can penetrate concrete floors, cool room walls, and most other obstacles.
Leveraging a food safety monitoring system empowers food manufacturers to comply with regulations, prevent food-related incidents, and maintain product quality. Ensure food safety by constantly monitoring environmental conditions, receiving critical notifications when temperatures go beyond set thresholds, and resolving issues in the palm of your hands.
By employing real-time fridge or freezer temperature monitoring accessible on mobile devices, your team can have 24/7 visibility on things that matter. Utilizing food temperature monitoring sensors enables food retailers to oversee food handling practices and promptly address production issues such as power outages. These issues, if not properly addressed, could ultimately lead to inventory loss and other consequences.
As a client-facing industry, businesses in hospitality and leisure settings can transform their food safety management system with cutting-edge food safety solutions. Ensure guest satisfaction by continuously monitoring storage conditions, providing them with high-quality food and beverage, and prioritizing client safety.
If you want to learn more or want a solution that suits your business, talk to an expert.
Set triggered alerts to notify your team about out-of-range temperatures, resolve issues with decisive actions, and never miss another food safety incident.
