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Hospitality
Discover easy-to-use Hospitality templates and training courses for food safety and preparation, GMP, restaurant safety, and more. Use them to gain practical knowledge, streamline your work, and stay on top of industry best practices. Customize these resources to fit your needs and excel in the Hospitality industry with confidence.
TemplateDandB Supervisor checklist
A detailed restaurant audit document that provides a systematic approach to evaluating all aspects of restaurant operations. The checklist covers exterior appearance, including landscaping and signage; interior cleanliness and maintenance; customer service standards including order accuracy and timing; food safety protocols; equipment maintenance and cleanliness; employee compliance with uniform standards; and operational procedures. The document ensures comprehensive quality control by examining everything from customer interaction to back-of-house operations, including temperature monitoring, safety protocols, and human resource management. This systematic evaluation tool helps maintain consistent standards and identify areas needing improvement across all restaurant operations.
by Josh Denton, from the CommunityGetDownloads: 50- Template
internal scl audit
A detailed inspection checklist for restaurant operations covering multiple areas including kitchen line, prep areas, walk-ins, dry storage, KP area, bar, restaurant floor, and staff areas. The checklist focuses on two main categories: Health & Safety (H+S) and Food Safety (FS). It includes crucial checks for hazard prevention, proper food storage, equipment maintenance, cleanliness standards, and compliance requirements. Key areas covered include proper food separation, temperature monitoring, allergen management, chemical storage, and facility maintenance. The document serves as a comprehensive guide for maintaining safety standards and regulatory compliance in food service establishments.
by katy frost, from the CommunityGetDownloads: 50 - Template
Sysco Louisville, Inc. Selection Observation
This document outlines a detailed observation checklist for Sysco Louisville employees, focusing on warehouse selection operations and safety protocols. The form evaluates multiple aspects of employee performance including preferred work methods, SIMPLE selection procedures, safety practices, machine handling, planning efficiency, and pallet building techniques. It covers essential safety measures such as proper lifting techniques, forklift awareness, and material handling procedures. The checklist ensures employees maintain quality standards while following established safety protocols and efficient work methods. It serves as both an evaluation tool and a training guide, helping supervisors assess employee performance and identify areas for improvement in warehouse operations. The document concludes with space for additional notes and required signatures from both the employee and supervisor.
by Derek Rainbolt, from the CommunityGetDownloads: 50 - Template
MCHIT10
This detailed checklist provides a comprehensive framework for conducting thorough food safety and kitchen inspections in commercial food service environments. It covers essential areas including food contact surface sanitization, temperature control for safety (TCS) foods, equipment maintenance, chemical storage, and proper food storage hierarchy. The guide addresses specific inspection points such as refrigeration maintenance, ice machine cleanliness, proper utensil storage, and chemical labeling requirements. It's designed to help maintain compliance with food safety standards while ensuring proper kitchen operations. The checklist includes detailed sections for cleaning verification, equipment condition assessment, temperature monitoring, and proper storage practices, making it an invaluable tool for kitchen managers and food safety professionals.
by Maryclare McQuade, from the CommunityGetDownloads: 50 - Template
FEAST Enterprises 8.29 rollout
Really Big Chicken Sand, Panko Onion Rings, BLT Cheeseburger, Sauced and Loaded Fries
by Daniel Myhren, from the CommunityGetDownloads: 50 - Template
Feast Foods- Safety and Security Evening Audit 2015
Audit covering employee safety, security and cash handling
by Daniel Myhren, from the CommunityGetDownloads: 50