ISO 22000
Food Safety Audits
Kitchen Maintenance
Standard Operating Procedures (SOP)
Restaurant Compliance
Stay on top of industry regulations and help your team work better.
SafetyCulture has helped businesses around the world achieve
*Reported in Forrester’s study: The Total Economic Impact™ of SafetyCulture’s Operations Platform
Deliver a great guest experience
Equip your teams with the tools and knowledge to deliver a 5-star guest experience consistently. Digitize restaurant maintenance checks spanning from bar and dining area inspections to housekeeping and open/close procedures to maximize efficiencies and see satisfaction rise.
“We have visibility into everything because of the data we capture in the SafetyCulture platform. If there’s a threshold exception or process that needs improving, all we have to do is drill down and we’ll find it.”
Read success storySofia Dias
Food Safety & Quality Assurance Manager, Marley Spoon
Keep everything on brand
A slip in brand reputation can have huge consequences. Deliver brand standard assessments and training courses seamlessly to ensure your teams deliver a better and consistent guest experience that keeps customers coming back for more. Identify additional areas of improvement with mystery shopper campaigns that are easy to deploy.
“The simplicity of the platform encouraged widespread adoption among our staff and feedback has been overwhelmingly positive […] They appreciate the ease of conducting audits, the ability to track progress in real-time, and the immediate notification of incidents.”
Read success storySteven Jones
Group Compliance Manager, Trippas White Group
Streamline compliance audits
Introduce paperless auditing methods to enhance efficiency and data integrity for compliance checks. Use digital checklists to conduct routine inspections across restaurant operations and easily update templates should there be any regulatory changes. Automate inspection schedules for seamless compliance checks and ensure industry standards are always met across all locations.
“We are busy focusing on everything else, but can quickly and easily get a glance at how the business is doing with compliance, completion rates, asset management and a whole host of other data. We couldn’t be more grateful to have SafetyCulture enabling that for us.”
Read success storyPhil Thuema-Whichello
National Safety Manager, SSP Australia & New Zealand
Drive accountability and compliance across teams
Help employees take an active role in compliance. Resolve issues right away with streamlined corrective actions and instant notifications. Monitor progress in real time to ensure your team follows standard operating procedures and meets regulatory requirements.
Bridge compliance gaps with custom analytics
Oversee compliance performance with comprehensive data analytics. Turn your completed reports, audits, and assigned actions to actionable insights that help you spot and bridge compliance gaps. Make informed decisions based on real data to address compliance issues effectively.
Drive improvement across your organization
Explore hospitality resources & solutions
Unlock a better way of working for your service operations
✓ Deliver consistent experience ✓ Maintain the highest standards ✓ Make better decisions, quicker ✓ Maximize returns
Frequently Asked Questions
Restaurant compliance software helps establishments maintain regulatory compliance by providing real-time updates on changing regulations, automated scheduling of inspections and audits, and digital documentation of compliance activities. It also streamlines temperature monitoring, employee training records, and incident reporting while sending timely reminders for required certifications.
Yes, restaurant compliance software helps with food safety management by enabling real-time temperature tracking of refrigeration units and providing digital checklists for food handling procedures. This systematic approach to food safety management reduces the risk of foodborne illnesses, ensures regulatory compliance, and enhances overall restaurant management.
Restaurant compliance software significantly streamlines hygiene inspections and audits by providing digital tools for systematic evaluation and documentation. The software typically includes customizable inspection checklists, photo documentation capabilities, and real-time reporting features that allow inspectors to efficiently conduct and record their findings.
Restaurant compliance software plays a crucial role in managing allergen information and labeling by providing comprehensive tools for ingredient tracking and menu transparency. The software can maintain detailed inventory databases for ingredients and their associated allergens, automatically generate accurate allergen labels, and update digital menu boards with current allergen information.
A good restaurant compliance software should have features such as:
- Real-time monitoring
- Automated scheduling
- Comprehensive reporting tools
- Inventory management
- Temperature monitoring and control
- Document management
- Analytics
- Employee training modules