Sprint Planning
Learn the basics of sprint planning and how it can streamline tasks for optimal productivity.
- SafetyCulture
- Authors
- Leizel Estrellas
Leizel Estrellas
SafetyCulture Content Specialist
Leizel Estrellas is a content writer and researcher for SafetyCulture. Her academic and professional training as a researcher allows her to write meaningful articles that create a lasting impact. As a content specialist, she strives to promote a culture of safety in the workplace through accessible and reader-friendly content. With her high-quality work, she is keen on helping businesses across industries identify issues and opportunities to improve every day.
Articles by Leizel Estrellas
Product Inspection
This guide will discuss the following topics: what product inspection is and its types, how it works, how it differs from product testing, and how it can benefit your business.
Motorcycle Safety
Discover and protect yourself from risks on the road with these motorcycle safety tips.
ISO 9000
Learn what the ISO 9000 standards series is, how it differs from ISO 9001 and other ISO certifications, and the quality management standards falling under this family.
Face Masks
Find answers to your questions about face masks: what they are, how to handle them, and how to choose the best one for your needs.
Environmental Analysis
Learn about environmental analysis: definition, importance, elements, example, and types. Discover how this process works and how it can optimize your company’s strategic planning.
Energy Sources
Learn about the different types of energy sources, their characteristics, and their environmental footprint.
Decision Matrix
This article guides you through the basics of a decision matrix: definition, types, usage, and tips for making your own.
Commercial Remodeling
Learn the basics of commercial remodeling: definition, process, benefits, examples, and tools for streamlining this procedure for your projects.
British Retail Consortium
Learn what the British Retail Consortium is all about and its role in standardizing food safety and retail quality.