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Description
A food waste log template is used by kitchen managers to document food waste at points of discard. It helps them track food waste (categorized by type and weight) and understand why they were wasted.
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Food Waste Sheet Template
Use this food waste sheet template to record generated food waste in the kitchen over a certain period of time. This digital food waste tracking sheet, which is also used as a restaurant waste log, enables kitchen staff to attach photos to every food waste entry to allow for a better visual reference of the item discarded.
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The restaurant industry loses around $162 billion every year on wasted food. Other than food waste, the industry also produces millions of tons of plastic waste, harming the environment and contributing to climate change. In this course, learn how to reduce waste with a waste management plan. (Last updated: June 2024)
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Waste Audit Template
You can use this waste audit template to document the findings during the actual audit. This form can guide the waste audit team to: document waste disposal costs, recycling costs, and recycling revenue, identify wastes found during sorting and enter the estimate in the waste stream, and enter the total monthly discard per waste.
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Waste Audit Checklist
Use this waste audit checklist to ensure an effective waste audit process for the organization. Use this to: determine the readiness of the waste audit team, prepare equipment needed during the audit, guide the team during sorting of waste, and come up with action plans.
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