Based on International Chamber of Shipping guidance, this checklist supports ship operators and seafarers in preventing and responding to COVID-19 onboard. It covers crew health assessments, hygiene and distancing practices, mask use, cleaning and disinfection of high-touch surfaces, outbreak management plans, pre-boarding screening, training, isolation protocols, and essential supplies such as soap, water, and alcohol-based sanitizers. Use it to align vessel procedures with WHO, IMO, ILO, and ECDC recommendations and document compliance during maritime operations.
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