This checklist can be used by facility managers to perform facilities readiness assessments for reopening after a lockdown. It can help ensure that the facilities system are functional and policies are up-to-date with the latest COVID-19 guidelines to ensure the safe return of employees and customers.This checklist can be used by facility managers to perform facilities readiness assessments for reopening after a lockdown. It can help ensure that the facilities system are functional and policies are up-to-date with the latest COVID-19 guidelines to ensure the safe return of employees and customers.
This operational readiness checklist for small to medium-sized construction projects can be used by project managers to perform readiness assessments of a facility before start-up or restart. With this customizable digital operational readiness checklist, managers can easily capture critical information and inform key individuals of any problems identified in a facility.
Inspection Checklist for Manufacturing Facilities - CCOHS
Created by the Canadian Centre for Occupational Health and Safety this Safety Audit Checklist can be used for performing inspections of manufacturing facilities. The examples outlined below do not list all the possible items for manufacturing facilities, but provide a good sample template to help you get started. This checklist should be modified to suit your own specific needs and requirements.
Use this COVID Risk Assessment Tool (based on the CDC's Restart Readiness Checklist) to do the following: 1. Prevent and reduce transmission among employees -Monitor federal, state, and local public health communications about COVID-19 -Reinforce how employees can protect themselves and others from COVID-19 -Develop an action plan for suspected/confirmed cases 2. Maintain healthy business operations -Identify a coordinator who will be responsible for addressing the impact of COVID-19 issues on the workplace -Plan for employee absenteeism spikes -Delegate authority to local managers of your business locations 3. Maintain a healthy work environment -Implement controls to protect employees and the public -Supply employees with what they need to keep clean -Perform routine cleaning and disinfecting