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This food product specification template allows food suppliers and manufacturers to outline essential details about food items. Use this template to document the food's characteristics, ingredients, properties, nutritional and dietary information, and storage requirements. Be sure to include a list of allergens and certifications required for the product.
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This general product specification template provides an overview of the product and its design, performance, and other requirements. It allows product teams to document relevant product information as it's being developed and tested. Use this template to supply details about the product's background, design, tests, defects, and compliance requirements.
This quick digital food temperature log template can be used to take daily records of temperatures of hot food, cold food, fridges and freezers in food service outlets. Use a Bluetooth enabled thermometer for more accurate reading of food temperature. This template allows recording of temperature of multiple items and you can also include photos as reference.
This allergen checklist is specifically made for suppliers and manufacturers to ensure safety on food products for consumers with food allergies, and prevent costly recalls.This allergen checklist for suppliers and manufacturers was derived from the Canadian Food Inspection Agency and was converted using SafetyCulture.
Similar to the housekeeping SOP mentioned above, this food manufacturing SOP template can be used to evaluate if workers adhere to standard food manufacturing protocols such as handwashing, cleaning and sanitizing food contact surfaces before proceeding with the food production process. This can also guide workers to prevent unintended omissions and ensure product quality.
