Food Business Operators (FBO) can use this food safety management system template as a framework for their own FSMS. It contains the key elements of food safety management system, which are interactive communication, system management, prerequisite programmes, and HACCP principles. With this template, you can create a food safety management system in 5 steps: (1) Identify needs, scope, and objectives, (2) Establish a food safety policy, (3) Develop a hazard control plan, (4) Follow prerequisite programmes, and (5) Measure the effectiveness of the FSMS.
About author
Free 1,000+ Workplace Checklists & Templates created by the SafetyCulture team.
You might also like
Templateby SafetyCultureVACCP Plan Template
A VACCP plan template is used to identify and control vulnerabilities in the supply chain process to prevent food fraud. Manufacturing managers can use this template to establish a food safety system for their business as a requirement for food safety certifications.
Downloads: 311Get- Templateby SafetyCulture
General Food Safety Checklist
A general food safety checklist is used to ensure that food is properly stored, handled, and prepared. Use this checklist to monitor if employees follow food safety procedures and reduce the risk of fines, litigation, and business shut-down.
Downloads: 3,428Get - Templateby SafetyCulture
Daily Food Safety & Hygiene Checklist
Use this template to conduct daily kitchen food safety inspections
Downloads: 776Get - Templateby SafetyCulture
Food Safety Inspection Checklist Template
A food safety inspection checklist ensures that all kitchen activities are done according to standards. Use it to check if proper food storage and waste disposal are done to avoid cross-contamination and other food hazards that can harm customers and your employees.
Downloads: 537Get