- Course
Drink Spiking
Drink spiking poses a serious risk in hospitality settings, and alcohol service staff play a key role in prevention, detection …
by SafetyCultureGet4 LessonsDownloads: 700+ - Template
Food Allergy Form
… of food allergies and intolerance. Use this checklist to ensure proper dietary needs are provided for the participant with food …
by SafetyCultureDownloads: 500+Get - Template
Restaurant Food Safety Checklist
A restaurant food safety checklist is used to assess if proper food preparation and safe working practices are done by …
by SafetyCultureDownloads: 400+Get 
TemplateCMI/NSF - Kitchen Audit
… to evaluating kitchen operations, focusing on critical aspects such as proper food handling, sanitization procedures, and maintenance of safety records …
by Oliver Emmerson-Fish, from the CommunityDownloads: 400+Get- Course
Safe Food Storage
All food-handling industries must prioritize food safety, starting with proper storage before preparation. This course on HACCP standards in …
by HACCP InternationalGet2 LessonsDownloads: 300+ - Template
Kitchen Daily Checks
… are clean and sanitized. It will also help assess if proper food preparation, handling, and storage were implemented and followed …
by SafetyCultureDownloads: 300+Get - Template
JITB - Quick Assessment
… window service standards, and leadership effectiveness. The guide also outlines proper build-to procedures, staffing requirements, and workstation positioning guidelines …
by Christopher Soto, from the CommunityDownloads: 300+Get - Template
Danny's AKM Kitchen Check
… control, and staff compliance with safety regulations. The checklist ensures proper documentation of daily duties, stock control, and training requirements …
by Danny Hitchinson, from the CommunityDownloads: 300+Get - Template
Safe Food Storage Procedures Checklist
Use this safe food storage procedures checklist to assess if procedures follow standards and if proper temperature levels are maintained …
by SafetyCultureDownloads: 200+Get - Course
Grooming Standards
Physical appearance is important in the hospitality industry. This course is designed to refresh your knowledge of common grooming standards …
by SafetyCultureGet4 LessonsDownloads: 200+ - Template
JITB - Food Safety Assessment
… health department standards and industry best practices, addressing everything from proper food storage and contamination prevention to sanitization protocols and …
by Christopher Soto, from the CommunityDownloads: 200+Get - Template
000G1 Service Check - Food Service
… as offering choices, maintaining table standards, handling payments, and ensuring proper farewells. This systematic approach helps maintain consistent service quality …
by Alissa Espie, from the CommunityDownloads: 200+Get - Template
SAISD KITCHEN EVALUATION 2013-2014
… protocols, inventory management, equipment maintenance, and administrative requirements. It emphasizes proper food safety practices, customer service standards, and documentation requirements …
by Jennifer Sides, from the CommunityDownloads: 200+Get - Template
Wawa Business Readiness Checklist
… interaction at registers and service areas, safety and sanitation practices, proper stacking and hazard cones, coffee and cappuccino availability and …
by Bill Todd, from the CommunityDownloads: 200+Get - Template
EuroGarages 2016 AM travel path
… while meeting regulatory requirements. The inspection process includes verification of proper food handling, temperature monitoring, cleanliness standards, and financial controls …
by Chris Cartledge, from the CommunityDownloads: 200+Get - Course
Handwashing for Food Handlers (US)
This course aims to educate food handlers on the importance and proper techniques of handwashing to ensure food safety and …
by HACCP InternationalGet4 LessonsDownloads: 100+ - Course
Food Handler Refresher Training (CA)
… food safety risks, and challenges, types of food safety hazards, proper food handling techniques, and health compliance. By the end …
by SafetyCultureGet6 LessonsDownloads: 100+ - Template
Kitchen Equipment Inspection Form
… safety of kitchen equipment by checking sockets and appliances. Observe proper food hygiene by maintaining the correct temperature for refrigerators …
by SafetyCultureDownloads: 100+Get - Template
COVID-19 Kitchen Sanitation Checklist
… and back-of-house areas. It covers high-touch surfaces, proper bleach dilution ratios, use of EPA-approved products, care …
by SafetyCultureDownloads: 100+Get - Course
Alcohol Server Refresher Training (TX)
… Additionally, participants will learn the importance of housekeeping, hygiene, and proper closing procedures to ensure a safe and compliant alcohol …
by SafetyCultureGet6 LessonsDownloads: 100+ - Course
Kitchen Operations
… kitchen for service, maintain cleanliness throughout the day, and ensure proper sanitization practices. The course also covers critical safety procedures …
by SafetyCultureGet5 LessonsDownloads: 100+ - Template
Late Nite Quick Shop Inspection Checklist
… security and safety items like locked back door and safe, proper storage, adequate staffing, updated communication boards, cleaning calendar usage …
by Srinivas V, from the CommunityDownloads: 100+Get
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