Serve From The Heart 2024 is a comprehensive restaurant operations checklist designed for hospitality teams. Audit FOH and BOH standards across storefront, dining room, bar, restrooms, and kitchen. Verify cleanliness, FIFO and labeling, food safety compliance, equipment condition, and maintenance. Track service quality including greetings, order taking, timing for drinks and food, table resets, and guest feedback. Includes admin items such as temperature logs, job aids, training, OHS files, and daily meetings to elevate guest experience.
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