Serve from the Heart Feedback - Tiger's Milk Greenpoint
by Lucian Collins, from the Community
Use this comprehensive restaurant service audit to assess guest look and feel, host greeting and seating, menu quality, steps of service, recommendations and upselling, drink delivery accuracy, table maintenance, dessert and bill standards, bar readiness and cleanliness, beverage quality control, kitchen ticket times and food quality, hygiene and handwashing, labelling and temperature logs, cross contamination controls, teamwork across floor, bar, and kitchen, and management presence and floor coverage.
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About author
This community page makes available free workplace checklists and templates created by other users within the SafetyCulture community. SafetyCulture has re-published this content and where possible, has credited the original author. SafetyCulture has not verified the accuracy, reliability or suitability of any community content. You agree that your use of any of this content is in accordance with SafetyCulture’s Terms and Conditions.