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Auditoria Interna UCI - Bomboniere e Operações

by Luciana Melo, from the Community

Downloads: 10+
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Checklist de auditoria interna para unidades UCI focado na operação da bomboniere. Abrange higiene das mãos e bloqueio sanitário, integridade da estrutura física, organização e limpeza de armários e utensílios, controle de temperaturas de geladeiras, estufas e freezers, manutenção de máquinas de gelo e post mix, gestão de validade e rastreabilidade, boas práticas de manipulação, organização do estoque seco, uso correto de materiais de limpeza e prevenção de pragas, além de verificação de registros.

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With SafetyCulture you can

Digitize any process, procedure or policy
Eliminate mistakes made by paper-based processes
Create and share professional reports instantly
Confirm accountability and compliance with a digital log

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This community page makes available free workplace checklists and templates created by other users within the SafetyCulture community. SafetyCulture has re-published this content and where possible, has credited the original author. SafetyCulture has not verified the accuracy, reliability or suitability of any community content. You agree that your use of any of this content is in accordance with SafetyCulture’s Terms and Conditions.