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Checklist de Qualidade RDC 216

by Laryssa Goettenauer, from the Community

Downloads: 20+
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Checklist completo baseado na RDC 216 para serviços de alimentação. Abrange recebimento e compras, armazenamento, geladeira e freezer, controle de qualidade, equipamentos, limpeza e desinfecção, manipulação de alimentos, área de venda, água, resíduos, controle integrado de pragas, instalações, higiene das instalações, documentação e requisitos dos manipuladores, com foco em segurança, higiene e conformidade.

With SafetyCulture you can

Digitize any process, procedure or policy
Eliminate mistakes made by paper-based processes
Create and share professional reports instantly
Confirm accountability and compliance with a digital log

With SafetyCulture you can

Digitize any process, procedure or policy
Eliminate mistakes made by paper-based processes
Create and share professional reports instantly
Confirm accountability and compliance with a digital log

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This community page makes available free workplace checklists and templates created by other users within the SafetyCulture community. SafetyCulture has re-published this content and where possible, has credited the original author. SafetyCulture has not verified the accuracy, reliability or suitability of any community content. You agree that your use of any of this content is in accordance with SafetyCulture’s Terms and Conditions.