Form ini adalah checklist penutupan dapur Roji Ramen versi 1.3 untuk memastikan seluruh prosedur akhir hari terlaksana. Mencakup pembersihan harian peralatan dan area dapur (kompor, noodle boiler, deep fryer, griddle gyoza, exhaust, showcase, undercounter, freezer), penggantian wadah seasoning, pembersihan grease trap dan lantai, persiapan bahan untuk esok hari, pencatatan ESB dan stok harian, serta penutupan meter dan keran gas dan air dengan aman.
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