Checklist penutupan dapur Roji Ramen membantu tim memastikan kebersihan dan keamanan akhir hari. Poin mencakup pembersihan kompor, noodle boiler, deep fryer, griddle, exhaust, showcase, undercounter, freezer, grease trap, gutter, tempat sampah, rak, dan lantai. Bagian persiapan mencakup memanaskan kaldu, menyiapkan stockpot ajitama, menyiapkan telur untuk hari berikutnya, thawing dari freezer ke chiller, serta menata kembali peralatan. Bagian pelaporan mencakup ESB, simple purchase, product manufacturing, item journal, penyusutan, dan update STL. Akhiri dengan pembacaan meter, menutup keran gas dan air, serta memastikan area aman.
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This community page makes available free workplace checklists and templates created by other users within the SafetyCulture community. SafetyCulture has re-published this content and where possible, has credited the original author. SafetyCulture has not verified the accuracy, reliability or suitability of any community content. You agree that your use of any of this content is in accordance with SafetyCulture’s Terms and Conditions.