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Pajos Fish and Chips Mystery Shopper Audit

by David Hartono, from the Community

Downloads: 10+
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This mystery shopper audit for Pajos Fish and Chips helps evaluate the full guest journey. It covers arrival and greeting, menu guidance, upselling, order accuracy, pricing knowledge, and speed of service. Capture photos of the receipt and meal, note wait times, and assess clarity of order calls. Review availability of napkins, condiments, and cutlery, awareness of promotions like bottomless fries and pop, and presentation such as use of the custom tray. Rate food quality for fish, chips, and sides, as well as restaurant cleanliness, ambiance, and condiment station tidiness. Conclude with overall impressions, strengths, and opportunities for improvement.

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Digitize any process, procedure or policy
Eliminate mistakes made by paper-based processes
Create and share professional reports instantly
Confirm accountability and compliance with a digital log

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This community page makes available free workplace checklists and templates created by other users within the SafetyCulture community. SafetyCulture has re-published this content and where possible, has credited the original author. SafetyCulture has not verified the accuracy, reliability or suitability of any community content. You agree that your use of any of this content is in accordance with SafetyCulture’s Terms and Conditions.