Skip to content
SafetyCulture
Template

Auditoría de Comida Rápida GOMART AMORA

by Erika Arceo, from the Community

Downloads: 10+
Get this template

Lista de verificación para auditar operaciones de comida rápida en GOMART AMORA. Cubre limpieza y operación de equipos (Melitta, microondas, Merry Chef, granitas, ICEE), barra de café y portainsumos, mesa fría, vitrina de ensambles y FPG. Verifica planogramas, abastecimiento, temperaturas de insumos (0–4 °C) y calientes (>61 °C), rotación y vida útil. Incluye modelo de servicio, sistema de precios y promociones, preparación y cuarto frío, congelador (-13 a -18 °C) y refrigerador (0–4 °C), higiene alimentaria y personal, lavado de manos, limpieza general y control de plagas.

With SafetyCulture you can

Digitize any process, procedure or policy
Eliminate mistakes made by paper-based processes
Create and share professional reports instantly
Confirm accountability and compliance with a digital log

With SafetyCulture you can

Digitize any process, procedure or policy
Eliminate mistakes made by paper-based processes
Create and share professional reports instantly
Confirm accountability and compliance with a digital log

About author

Community

This community page makes available free workplace checklists and templates created by other users within the SafetyCulture community. SafetyCulture has re-published this content and where possible, has credited the original author. SafetyCulture has not verified the accuracy, reliability or suitability of any community content. You agree that your use of any of this content is in accordance with SafetyCulture’s Terms and Conditions .