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F49 чек-лист открытия

by Маргарита Миргородська, from the Community

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F49 чек-лист открытия предназначен для ресторанов и кафе. Он помогает команде проверить чистоту и готовность помещений и оборудования перед началом смены: входная группа, зал, стойки и столы, зона раздачи и витрина, хлебница, электропечь и пароконвектомат, расстойка. Используйте шаблон, чтобы стандартизировать контроль, быстро фиксировать несоответствия и поддерживать высокий уровень гигиены и сервиса.

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With SafetyCulture you can

Digitize any process, procedure or policy
Eliminate mistakes made by paper-based processes
Create and share professional reports instantly
Confirm accountability and compliance with a digital log

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This community page makes available free workplace checklists and templates created by other users within the SafetyCulture community. SafetyCulture has re-published this content and where possible, has credited the original author. SafetyCulture has not verified the accuracy, reliability or suitability of any community content. You agree that your use of any of this content is in accordance with SafetyCulture’s Terms and Conditions .