Express Training 2.0: Drive-Thru Service Checklist
by Tim Chandler, from the Community
Express Training 2.0 is a drive-thru service checklist for quick service restaurants. It focuses on greeting guests quickly, using scripts and power words, upselling combos and items, repeating orders at key moments, delivering food within four minutes, and ensuring complete order accuracy. The checklist also covers food quality, freshness of fries and ancillary items, inclusion of napkins and condiments, and cleanliness of the drive-thru area. Use it to coach teams, capture in moment feedback, and improve guest satisfaction, speed of service, and sales.
With SafetyCulture you can
With SafetyCulture you can
About author
This community page makes available free workplace checklists and templates created by other users within the SafetyCulture community. SafetyCulture has re-published this content and where possible, has credited the original author. SafetyCulture has not verified the accuracy, reliability or suitability of any community content. You agree that your use of any of this content is in accordance with SafetyCulture’s Terms and Conditions .
