This checklist guides staff through recording hot and cold water temperatures across Cleethorpes Beach facilities, including multiple toilet blocks, reception, laundrette, golf reception, training rooms, and accommodation areas. It instructs users to run taps for four minutes or until temperature stabilizes before measuring, and to log results for hot and cold outlets in ladies, mens, and accessible areas. Designed to support routine compliance and legionella control, it helps ensure safe water delivery and consistent monitoring across public amenities.
With SafetyCulture you can
With SafetyCulture you can
About author
This community page makes available free workplace checklists and templates created by other users within the SafetyCulture community. SafetyCulture has re-published this content and where possible, has credited the original author. SafetyCulture has not verified the accuracy, reliability or suitability of any community content. You agree that your use of any of this content is in accordance with SafetyCulture’s Terms and Conditions.
