This GMP High Care Audit B checklist supports PM shift inspections in food manufacturing environments. It covers dress code and PPE, shadow board and blade controls, metal integrity, foreign body prevention, and cross contamination controls. Audit sections include high care lines and packing lines, blast, cutter and pudding freezers, Oven 5, detinning, and changing rooms. Verify labeling, use of color coded containers, housekeeping, and complete, legible documents with approvals.
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