This complaint description form helps manufacturing teams, particularly in food and beverage, capture and resolve product quality and safety issues. Record complainant details, product identifiers (batch code, production and best-before dates), purchase information, and incident specifics such as allergens, foreign bodies, or illness. Document evidence, injury or medical reports, third-party notifications, and complete a root cause assessment. Plan responses to the complainant, determine if a withdrawal or recall is required, and assign corrective actions through to closure with sign-off and completion date.
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