This pre-operation inspection template is designed for food manufacturing environments focused on nut processing and packaging. It guides daily checks across tree nut dry roasters, peanut dry roasters, peanut and almond butter lines, and jar packaging lines. Sections cover conveyors, grinders, pumps, roasters, magnets and metal detectors, induction sealers, cappers, labellers, tape and coding machines, and bulk fillers. Sanitation and hygiene steps include floor cleaning, waste management, handwashing supplies, COP tank cleanliness, and pest control devices. It also prompts verification of electrical panels, stairs and railings, lighting protection, equipment conditions, and issuing maintenance work orders where needed. Use this checklist to ensure food safety, product quality, and operational readiness before production begins each day.
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