This v10 internal audit checklist for The Cornish Bakery helps managers assess standards across the site. It covers exterior presentation, front of house cleanliness, merchandising, handwashing and facilities, equipment condition, and customer areas. It includes team conduct and uniform checks, product quality and temperature controls, allergen and Natasha Law compliance, baking standards, and barista recipes. Back of house sections review storage, labeling, FIFO, cleaning, pest control, and temperature logs. Office and admin items address training, risk assessments, records, cash handling, variances, maintenance reporting, and performance tracking.
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