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The Cornish Bakery Internal Audit v10

by Jen Rowlands, from the Community

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This v10 internal audit checklist for The Cornish Bakery helps managers assess standards across the site. It covers exterior presentation, front of house cleanliness, merchandising, handwashing and facilities, equipment condition, and customer areas. It includes team conduct and uniform checks, product quality and temperature controls, allergen and Natasha Law compliance, baking standards, and barista recipes. Back of house sections review storage, labeling, FIFO, cleaning, pest control, and temperature logs. Office and admin items address training, risk assessments, records, cash handling, variances, maintenance reporting, and performance tracking.

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With SafetyCulture you can

Digitize any process, procedure or policy
Eliminate mistakes made by paper-based processes
Create and share professional reports instantly
Confirm accountability and compliance with a digital log

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This community page makes available free workplace checklists and templates created by other users within the SafetyCulture community. SafetyCulture has re-published this content and where possible, has credited the original author. SafetyCulture has not verified the accuracy, reliability or suitability of any community content. You agree that your use of any of this content is in accordance with SafetyCulture’s Terms and Conditions.