Cornish Bakery Audit Checklist V13 January 2025
by Clara Towler, from the Community
This Cornish Bakery audit checklist V13 covers a full operational review across outside areas, front of house, back of house, and office administration. It guides teams through cleanliness, merchandising, equipment upkeep, food safety, allergen controls, and adherence to Natasha’s Law. Sections include team conduct and training, product quality checks, temperature control, pest management, health and safety, maintenance, and financial controls. Use it to standardize audits, track compliance, and elevate bakery service and efficiency.
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This community page makes available free workplace checklists and templates created by other users within the SafetyCulture community. SafetyCulture has re-published this content and where possible, has credited the original author. SafetyCulture has not verified the accuracy, reliability or suitability of any community content. You agree that your use of any of this content is in accordance with SafetyCulture’s Terms and Conditions.