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Restaurant Team Member Training Checklist

by Northlake Festival FSU, from the Community

Downloads: 10+
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This team member training checklist supports quick service restaurant onboarding and skill verification. It covers age restrictions and equipment eligibility, drink preparation, front counter and iPad order taking, drive thru scripting and payment, serving and outside passing standards, expediting and restocking tasks, cleanliness checks, and safety and rotation protocols. Use it to confirm readiness across guest hospitality, POS proficiency, mobile orders, modifications, and kitchen support, ensuring consistent service and compliance for new hires.

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Digitize any process, procedure or policy
Eliminate mistakes made by paper-based processes
Create and share professional reports instantly
Confirm accountability and compliance with a digital log

With SafetyCulture you can

Digitize any process, procedure or policy
Eliminate mistakes made by paper-based processes
Create and share professional reports instantly
Confirm accountability and compliance with a digital log

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Community

This community page makes available free workplace checklists and templates created by other users within the SafetyCulture community. SafetyCulture has re-published this content and where possible, has credited the original author. SafetyCulture has not verified the accuracy, reliability or suitability of any community content. You agree that your use of any of this content is in accordance with SafetyCulture’s Terms and Conditions.