Template

Slim Chickens Drive-Thru Audit Checklist

by Noah Wright, from the Community

This Slim Chickens drive-thru audit checklist helps managers assess restaurant standards end to end. Review exterior presentation, entrance and signage, front counter readiness, dining room cleanliness, seating and kiosks, and restroom hygiene. Inspect kitchen stations, prep and potwash areas, refrigeration, freezers, equipment, and temperature control. Verify labeling, chemical handling, food safety and hygiene practices, allergen management, and HACCP controls. Evaluate guest engagement, drive-thru speed and accuracy, BOH behaviors, admin, training, pest control, fire safety, and overall compliance with brand standards.

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Digitize any process, procedure or policy

Eliminate mistakes made by paper-based processes

Create and share professional reports instantly

Confirm accountability and compliance with a digital log

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This community page makes available free workplace checklists and templates created by other users within the SafetyCulture community. SafetyCulture has re-published this content and where possible, has credited the original author. SafetyCulture has not verified the accuracy, reliability or suitability of any community content. You agree that your use of any of this content is in accordance with SafetyCulture’s Terms and Conditions.

Template
Slim Chickens Weekly Audit
This Slim Chickens weekly audit template helps general managers evaluate end-to-end restaurant operations. Review exterior, front counter, dining room, restrooms, kitchen stations, prep, potwash, and walk-ins. Verify guest engagement and BOH behaviors, label checks, chemicals and cleaning, hygiene, food prep and handling, and product quality. Confirm administration, training, Flow and Trail completion. Use the critical section to assess allergen management, temperature controls, documentation integrity, pest activity, labeling issues, hygiene, fire safety, cleanliness, contamination risks, HACCP critical control points, overall safety, and E. coli controls.
by Matthew Muldowney, from the Community
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Template
Slim Chickens Surefoot Food Safety Checklist
Use the Slim Chickens Surefoot checklist to assess and improve restaurant food safety and operations. The template covers allergen control, cleanliness and hygiene, critical control points, cross contamination risks, date coding and labeling, E. coli controls, temperature management for cooking, holding and cooling, pest activity, fire safety, hand washing and personal hygiene, health and safety hazards, training compliance, and documentation integrity. Apply it during routine audits to identify issues, record corrective actions, and maintain high standards that meet HACCP and EHO expectations.
by Laura Plant, from the Community
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Template
Management Restaurant Food Safety Visit Checklist
Use this management restaurant food safety visit checklist to assess front and back of house standards during weekly audits. Verify exterior and interior cleanliness, hygiene and grooming, drive-thru experience, kitchen equipment and refrigeration, storage and prep areas, and compliance processes. Record temperatures, check for cross contamination, correct health inspection violations, and monitor pest control. Attach photos, capture drive-thru times, and document findings with sign off to maintain consistent, compliant operations.
by Tom Cooper, from the Community
Downloads: 10+
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Template
DM Structured Visit Checklist
This DM Structured Visit checklist is designed for district and restaurant managers to evaluate quick-service restaurant performance. It covers guest service behaviors at front counter and drive-thru, exterior and dining room cleanliness, restroom standards, and maintenance needs. Food safety and HACCP practices are assessed, including handwashing, temperature control, cross-contamination prevention, equipment sanitation, and thermometer calibration. The checklist reviews food quality across grill, fryers, and prep, as well as BOH cleanliness and storage. Safety and security controls, staffing, scheduling, training, and company program compliance are also included to drive consistent operations and brand standards.
by Srinivas Vajupeyayajula, from the Community
Downloads: 10+
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Slim Chickens Drive-Thru Audit Checklist

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Slim Chickens Weekly Audit

Slim Chickens Surefoot Food Safety Checklist

Management Restaurant Food Safety Visit Checklist

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You might also like

Slim Chickens Weekly Audit

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