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Morning Fridge/Freezer Temperature Checks

by Gareth Rixon, from the Community

Downloads: 10+
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This morning checklist helps prep kitchens record accurate internal temperatures for fridges, walk-ins, and freezers. Capture the number of units on site, log individual readings, confirm if temperatures are within safe ranges, and note cleaning status. Follow best practice by taking internal food temps, not display readings, and sterilize probes before and after use. Document corrective actions and completion details to support HACCP compliance and consistent food safety.

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Digitize any process, procedure or policy
Eliminate mistakes made by paper-based processes
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Confirm accountability and compliance with a digital log

With SafetyCulture you can

Digitize any process, procedure or policy
Eliminate mistakes made by paper-based processes
Create and share professional reports instantly
Confirm accountability and compliance with a digital log

About author

This community page makes available free workplace checklists and templates created by other users within the SafetyCulture community. SafetyCulture has re-published this content and where possible, has credited the original author. SafetyCulture has not verified the accuracy, reliability or suitability of any community content. You agree that your use of any of this content is in accordance with SafetyCulture’s Terms and Conditions.