Conduct monthly BRCGS internal audits with this ready-to-use checklist. Review quality documentation versions and sign-offs, cleaning schedules, housekeeping, and loading bay hygiene. Verify HACCP checklists, packing practices, segregation of damaged goods, and MHE daily checks. Include pest control verification (EFKs, bait boxes) and sign-offs to capture nonconformances and drive continuous improvement in food safety.
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This community page makes available free workplace checklists and templates created by other users within the SafetyCulture community. SafetyCulture has re-published this content and where possible, has credited the original author. SafetyCulture has not verified the accuracy, reliability or suitability of any community content. You agree that your use of any of this content is in accordance with SafetyCulture’s Terms and Conditions.