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КЛН хостес ФС

by Илона Гасанова, from the Community

Downloads: 10+
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Чек-лист для хостес в ресторане Freshline. Описывает стандарты приветствия гостей, краткие предложения меню и напитков, алгоритм приема и оформления заказа, выбор хлеба и запекание в тостере, передачу заказа на кухню и информирование гостя. Включает требования к доброжелательности, соблюдению информационной безопасности, чистоте рабочего места, наличию хлеба и оберточной бумаги, а также правила перенаправления гостя на кассу при заказе только напитков.

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Digitize any process, procedure or policy
Eliminate mistakes made by paper-based processes
Create and share professional reports instantly
Confirm accountability and compliance with a digital log

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