Template

Triple Bacon Cheesy Jack Operational Checklist

by Jerrianne Newcomb, from the Community

10+

This quick service restaurant checklist helps teams evaluate guest service, speed of service, product build quality, and packaging standards for the Triple Bacon Cheesy Jack promotion. It covers drive thru greetings, order accuracy, upselling, timing, and bagging. Product specific checks include Roost Fries, Milli Meal, and Chocolate Croissant Bites, with guidance on holding times, portioning, packaging, and equipment. It also assesses inventory levels, prep cards, fryer oil maintenance, microwave timers, and team training to ensure consistent, hot, fresh, and accurate orders.

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Create and share professional reports instantly

Confirm accountability and compliance with a digital log

About author

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This community page makes available free workplace checklists and templates created by other users within the SafetyCulture community. SafetyCulture has re-published this content and where possible, has credited the original author. SafetyCulture has not verified the accuracy, reliability or suitability of any community content. You agree that your use of any of this content is in accordance with SafetyCulture’s Terms and Conditions.

Template
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Downloads: 20+
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JITB - W5 - FY21 - Observation checklist
This document serves as a comprehensive operational checklist for restaurant quality control and service standards. It covers multiple areas including drive-thru operations, customer service protocols, food preparation standards, and team management. The checklist evaluates key performance metrics such as greeting times, order accuracy, food quality specifications, and operational excellence. Special attention is given to specific menu items like the Triple Bacon Cheesy Jack Combo and Jacks Roost Fries, ensuring proper preparation and presentation. The document also addresses management responsibilities, including team deployment, training certification, and quality control measures. Temperature controls, hold times, and food safety standards are thoroughly detailed, making this an essential tool for maintaining consistent service and product quality across restaurant locations.
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Triple Bacon Cheesy Jack Operational Checklist

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