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Jackolina Spicy Cluck Tiny Tacos Donut Holes

by Jerrianne Newcomb, from the Community

Downloads: 10+
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This quick service restaurant checklist covers guest service standards, drive thru timing, and order accuracy, plus exterior checks like parking lot cleanliness and menu board updates. It details Spicy Cluck and Spicy Cluck Deluxe build specs, sauce identification and dating, brioche toasting, and correct packaging. It includes Tiny Taco Big Box portioning, holding times, assembly and sauces, along with donut hole cook times, packaging, and cinnamon sugar coverage. It also verifies proper bagging procedures, inventory levels, job aids postings, microwave timer stickers, and team certification on new products.

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With SafetyCulture you can

Digitize any process, procedure or policy
Eliminate mistakes made by paper-based processes
Create and share professional reports instantly
Confirm accountability and compliance with a digital log

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This community page makes available free workplace checklists and templates created by other users within the SafetyCulture community. SafetyCulture has re-published this content and where possible, has credited the original author. SafetyCulture has not verified the accuracy, reliability or suitability of any community content. You agree that your use of any of this content is in accordance with SafetyCulture’s Terms and Conditions.