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ISO 22000 Audit Checklist for FSMS Compliance

by Soumia MERKANTIA, from the Community

Downloads: 10+

Conduct a comprehensive ISO 22000 audit with this checklist covering food safety management system requirements end to end. Evaluate management commitment and policy, planning, roles and communication, and resource management. Review PRPs, operational PRPs, and HACCP including CCP identification, critical limits, monitoring, and corrective actions. Verify documentation, training, sanitation, pest control, traceability, and control of nonconformities. Assess validation and verification activities, internal audits, analysis of verification results, continual improvement, and system updating. Confirm control over outsourced processes, emergency preparedness, complaints handling, withdrawals and recalls, and record keeping to maintain FSMS compliance across food operations.

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About author

This community page makes available free workplace checklists and templates created by other users within the SafetyCulture community. SafetyCulture has re-published this content and where possible, has credited the original author. SafetyCulture has not verified the accuracy, reliability or suitability of any community content. You agree that your use of any of this content is in accordance with SafetyCulture’s Terms and Conditions.