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DM Visit Checklist for Restaurants

by Farid Talukder, from the Community

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This DM visit checklist helps district managers evaluate quick service restaurant performance across operations, guest experience, and compliance. Assess sales trends, drive-thru scripting, point-of-purchase and menu accuracy, lobby cleanliness, beverage station upkeep, lighting, uniforms, and food safety logs. Verify TPHC and food safety timers, product holding practices, equipment issues tracked in FMX, tablet use for training and onboarding, ServSafe posting, labor vs forecast, food cost, cash handling, and internal communications. Includes a SMART goals action plan and weekly assignments for cleaning, organization, and maintenance.

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Digitize any process, procedure or policy
Eliminate mistakes made by paper-based processes
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Confirm accountability and compliance with a digital log

With SafetyCulture you can

Digitize any process, procedure or policy
Eliminate mistakes made by paper-based processes
Create and share professional reports instantly
Confirm accountability and compliance with a digital log

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Community

This community page makes available free workplace checklists and templates created by other users within the SafetyCulture community. SafetyCulture has re-published this content and where possible, has credited the original author. SafetyCulture has not verified the accuracy, reliability or suitability of any community content. You agree that your use of any of this content is in accordance with SafetyCulture’s Terms and Conditions.