Use this dinner shift checklist to run a smooth quick service restaurant service. Verify drive thru targets and speed, correct uniforms, COVID procedures, safe glove use and cooking temperatures, fry quality and hold times, neat sandwich assembly, lobby and restroom cleanliness, friendly greetings and service steps, delivery order accuracy and packaging, working exterior lighting, manager travel paths every 30 minutes, and timely pre close tasks. Customize to your store standards.
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