Esta checklist en espanol para Eurest Mexico ayuda a evaluar y mejorar la operacion de comedores corporativos. Cubre costos y ventas, planeacion de menu, presentacion de alimentos, ambiente, servicio al cliente, personal, HSEQ, almacen y equipos. Use la lista para verificar cumplimiento, estandarizar procesos, optimizar calidad, higiene y rentabilidad, y documentar hallazgos con comentarios y fotos.
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