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Check Express sabados y festivos 2 veces al dia

by Abigail Sup, from the Community

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Checklist operativo para heladeria que debe aplicarse en sabados, domingos y dias festivos, dos veces al dia. Incluye verificacion de vitrina de helado, insumos y exhibicion, control de temperaturas de almacenamiento, bases de frappe, sifones y chocolatera, agua para cafe, limpieza de area exterior y de servicio, sanitizacion de trapos, tapete sanitizante y gestion de basura. Contempla publicidad encendida, bitacoras de temperatura, lavado de manos y sanitizacion, asi como tablero con metas y ventas. Establece estandares de uniforme y presentacion del personal. Se requiere subir evidencia fotografica y la inspeccion al grupo de WhatsApp. Puntajes menores a 90 afectan el bono.

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With SafetyCulture you can

Digitize any process, procedure or policy
Eliminate mistakes made by paper-based processes
Create and share professional reports instantly
Confirm accountability and compliance with a digital log

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This community page makes available free workplace checklists and templates created by other users within the SafetyCulture community. SafetyCulture has re-published this content and where possible, has credited the original author. SafetyCulture has not verified the accuracy, reliability or suitability of any community content. You agree that your use of any of this content is in accordance with SafetyCulture’s Terms and Conditions .