Template

AC Weekly Check

by Natalie pulu, from the Community

10+

This AC Weekly Check is a comprehensive restaurant operations audit for quick service restaurants. It covers exterior presentation and drive thru, guest areas and restrooms, product quality and holding times, food safety and TTCS controls, prep and labeling, BOH standards, safety equipment and signage, PPE and evacuation plans, testing and tagging, equipment cleaning and maintenance, chemical storage, handwashing and sanitation, pest control, drains, and IT systems like EFTPOS and printers.

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Confirm accountability and compliance with a digital log

With SafetyCulture you can

Digitize any process, procedure or policy

Eliminate mistakes made by paper-based processes

Create and share professional reports instantly

Confirm accountability and compliance with a digital log

About author

Community

This community page makes available free workplace checklists and templates created by other users within the SafetyCulture community. SafetyCulture has re-published this content and where possible, has credited the original author. SafetyCulture has not verified the accuracy, reliability or suitability of any community content. You agree that your use of any of this content is in accordance with SafetyCulture’s Terms and Conditions.

Template
Operations Excellence Assessment
This comprehensive operations excellence assessment helps quick service and restaurant teams audit guest experience and operational standards across the site. It covers drive-thru performance, exterior and signage, dining room cleanliness, restrooms, service area and kitchen readiness, fryer and grill procedures, assembly and prep standards, storage practices, and general food safety and holding times. It also includes manager questions on staffing, training, inventory, and deployment to improve compliance, efficiency, and overall restaurant performance.
by Stephanie Latino, from the Community
Downloads: 20+
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Operations PACE Food Safety 2023
This restaurant food safety checklist helps managers verify critical controls across daily operations. It covers cooking and holding temperatures, handwashing and hygiene, sanitizer concentration and use, cleaning and equipment sanitation, pest and chemical management, storage and labeling, employee health and training, documentation and inspections, allergen control, and facility upkeep. Use it to maintain compliance and consistent food safety standards.
by Gonzalo Ross, from the Community
Downloads: 10+
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Sonic Operations Assessment Checklist
This Sonic operations assessment is a comprehensive checklist for quick service drive in restaurants. It covers guest experience, food quality and accuracy, friendliness, speed of service, and cleanliness from both guest and non guest views. The form includes detailed brand standards for signage, lighting, equipment, and patio areas, plus kitchen operations such as fryer and grill settings, product handling procedures, cooking times, and holding temperatures. It also addresses beverage and soft serve prep, labeling and packaging rules, and safety requirements including fire suppression and sanitation. Food safety criteria focus on time and temperature controls for coolers, freezers, and hot holding, along with cleaning and maintenance schedules. Use it to standardize audits, maintain compliance, and improve operational performance across locations.
by Don Stringfellow, from the Community
Downloads: 0
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Template
Management Restaurant Food Safety Visit Checklist
Use this management restaurant food safety visit checklist to assess front and back of house standards during weekly audits. Verify exterior and interior cleanliness, hygiene and grooming, drive-thru experience, kitchen equipment and refrigeration, storage and prep areas, and compliance processes. Record temperatures, check for cross contamination, correct health inspection violations, and monitor pest control. Attach photos, capture drive-thru times, and document findings with sign off to maintain consistent, compliant operations.
by Tom Cooper, from the Community
Downloads: 10+
Get

Operations Excellence Assessment

This comprehensive operations excellence assessment helps quick service and restaurant teams audit guest experience and operational standards across the site. It covers drive-thru performance, exterior and signage, dining room cleanliness, restrooms, service area and kitchen readiness, fryer and grill procedures, assembly and prep standards, storage practices, and general food safety and holding times. It also includes manager questions on staffing, training, inventory, and deployment to improve compliance, efficiency, and overall restaurant performance.

by Stephanie Latino, from the Community

20+

Get

Template

Operations PACE Food Safety 2023

This restaurant food safety checklist helps managers verify critical controls across daily operations. It covers cooking and holding temperatures, handwashing and hygiene, sanitizer concentration and use, cleaning and equipment sanitation, pest and chemical management, storage and labeling, employee health and training, documentation and inspections, allergen control, and facility upkeep. Use it to maintain compliance and consistent food safety standards.

by Gonzalo Ross, from the Community

10+

Get

Template

Sonic Operations Assessment Checklist

This Sonic operations assessment is a comprehensive checklist for quick service drive in restaurants. It covers guest experience, food quality and accuracy, friendliness, speed of service, and cleanliness from both guest and non guest views. The form includes detailed brand standards for signage, lighting, equipment, and patio areas, plus kitchen operations such as fryer and grill settings, product handling procedures, cooking times, and holding temperatures. It also addresses beverage and soft serve prep, labeling and packaging rules, and safety requirements including fire suppression and sanitation. Food safety criteria focus on time and temperature controls for coolers, freezers, and hot holding, along with cleaning and maintenance schedules. Use it to standardize audits, maintain compliance, and improve operational performance across locations.

by Don Stringfellow, from the Community

Get

Template

Management Restaurant Food Safety Visit Checklist

Use this management restaurant food safety visit checklist to assess front and back of house standards during weekly audits. Verify exterior and interior cleanliness, hygiene and grooming, drive-thru experience, kitchen equipment and refrigeration, storage and prep areas, and compliance processes. Record temperatures, check for cross contamination, correct health inspection violations, and monitor pest control. Attach photos, capture drive-thru times, and document findings with sign off to maintain consistent, compliant operations.

by Tom Cooper, from the Community

10+

Get

AC Weekly Check

About author

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Operations Excellence Assessment

Operations PACE Food Safety 2023

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Management Restaurant Food Safety Visit Checklist

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Operations Excellence Assessment

Operations PACE Food Safety 2023

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