This internal audit checklist helps verify central controls across animal feed manufacturing operations. It covers supplier approval and accreditation such as AIC, FEMAS, KIWA, procedures for medicated feeds, driver and customer service training, transport hygiene and cleaning, and inventory records. Quality control sections include lab testing schedules, certificate review, mixer dispersion tests, Salmonella and Enteros monitoring, moisture meter calibration, and complaint handling. It also guides HACCP reviews, recall procedures and testing, organizational charts, job descriptions, NOPS risk assessments, and internal audit corrective actions.
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