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Winery and Vineyard Sustainability Management

by Human Resources Team, from the Community

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Use this comprehensive checklist to manage winery and vineyard sustainability in line with Freshcare and Sustainable Winegrowing standards. It covers scope and commitment, required documentation and recordkeeping, worker training and inductions, supplier approval, and customer and legislative requirements. The template guides incident management, internal audits, corrective actions, and management review. It also supports product identification and full traceability of wine, dispatch records, and annual mock recalls to verify effective withdrawal and recall processes.

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Digitize any process, procedure or policy
Eliminate mistakes made by paper-based processes
Create and share professional reports instantly
Confirm accountability and compliance with a digital log

With SafetyCulture you can

Digitize any process, procedure or policy
Eliminate mistakes made by paper-based processes
Create and share professional reports instantly
Confirm accountability and compliance with a digital log

About author

This community page makes available free workplace checklists and templates created by other users within the SafetyCulture community. SafetyCulture has re-published this content and where possible, has credited the original author. SafetyCulture has not verified the accuracy, reliability or suitability of any community content. You agree that your use of any of this content is in accordance with SafetyCulture’s Terms and Conditions.

Australian Wine Industry Sustainable Practice Checklist | Free Template