Australian Wine Sustainable Practice - Vineyard
by Human Resources Team, from the Community
This vineyard sustainability checklist helps growers assess and document practices required by the Australian Wine Industry Standard of Sustainable Practice and Sustainable Winegrowing Australia. It covers scope and commitment, sustainability action planning, documentation and recordkeeping, worker training, supplier management, and regulatory requirements. Field sections guide audits for biosecurity, soil and nutrient management, responsible chemical use, emergency response, water efficiency, biodiversity protection, waste handling, air quality, and energy and fuel management. Use it to plan improvements, verify compliance, and maintain annual reviews.
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This community page makes available free workplace checklists and templates created by other users within the SafetyCulture community. SafetyCulture has re-published this content and where possible, has credited the original author. SafetyCulture has not verified the accuracy, reliability or suitability of any community content. You agree that your use of any of this content is in accordance with SafetyCulture’s Terms and Conditions.
