This checklist summarizes Wyoming Department of Health guidance to help grocery and retail stores operate safely during COVID-19. Key actions include keeping sick personnel at home, training staff on frequent handwashing and cough etiquette, encouraging 6-foot distancing with floor markings and signage, expanding online, curbside, and delivery options, providing disinfectant wipes and hand sanitizer, increasing cleaning and sanitation, following CDC recommendations for face coverings, and suspending sampling and in-store events. Refer to statewide public health orders for current requirements.
With SafetyCulture you can
Digitize team workflows
Turn your workflows into digital templates or checklists so your team can conduct inspections efficiently and access them from any device.
Reduce manual errors
Help your team complete tasks more accurately with digital templates that minimize errors from manual processes.
Create and share inspection reports
Generate inspection reports and share them with your team and stakeholders to keep everyone informed.
About author
Free 1,000+ Workplace Checklists & Templates created by the SafetyCulture team.