This Washington checklist helps grocery stores reduce COVID-19 risks and maintain safe operations. It covers social distancing controls, clear signage, and limiting customer capacity; handwashing requirements, sanitizer placement, and glove use; employee health screening and stay-home guidance; enhanced cleaning and disinfection of high touch areas using CDC and EPA guidance; checkout protections such as shields and spacing; stocking during off hours; PPE for cleaning; and updating the Accident Prevention Program.
With SafetyCulture you can
Digitize any process, procedure or policy
Eliminate mistakes made by paper-based processes
Create and share professional reports instantly
Confirm accountability and compliance with a digital log
With SafetyCulture you can
Digitize any process, procedure or policy
Eliminate mistakes made by paper-based processes
Create and share professional reports instantly
Confirm accountability and compliance with a digital log
About author
Free 1,000+ Workplace Checklists & Templates created by the SafetyCulture team.
